ONLY AVAILABLE FOR WEST COAST DELIVERY. NEXT DELIVERY DATE IS APRIL 16TH.
Please contact us if you would like an order of pies before then email@example.com
GRANITY - WESTPORT - CHARLESTON - PUNAKAIKI- GREYMOUTH - HOKITIKA
ORDER BY SUNDAY 11th APRIL FOR DELIVERY FRIDAY 16th.
Wild Hare, Mushroom & Mustard Pie
BOX OF FOUR – WILD HARE, MUSHROOM AND MUSTARD PIES
A limited edition pie of wild hare, mushroom and mustard. Hares have darker, richer and more flavoursome meat than rabbits and this stew is topped off with fresh parsley, roasted garlic and salty capers. Delishimo!
See below for full ingredients list. Contains gluten, fish, egg and dairy products.
Wild hare, mushrooms, carrots, celery, onions, mustard, vinegar, garlic, anchovy, lemon, herbs, spices, butter (cream, salt), egg, milk, flour, tapioca starch. *Contains gluten, fish, egg and dairy products.
Consume within five days or freeze. For best results heat in an oven at 160° -180° for 10-15 minutes. If heating from frozen, defrost fully at room temperature before heating. We don't recommend heating pies in a microwave, unless you like a soggy pie!